“It’s all right, Rinaldo,” said the priest. “It’s all right.”
“To hell with you,” said Rinaldi. “To hell with the whole damn business.” He sat back in his chair.
“He’s been under a strain and he’s tired,” the major said to me. He finished his meat and wiped up the gravy with a piece of bread.
“I don’t give a damn,” Rinaldi said to the table. “To hell with the whole business.’ He looked defiantly around the table, his eyes flat, his face pale.
“All right,” I said. “To hell with the whole damn business.”
“No, no,” said Rinaldi. “You can’t do it. You can’t do it. I say you can’t do it. You’re dry and you’re empty and there’s nothing else. There’s nothing else I tell you. Not a damned thing. I know, when I stop working.”
The priest shook his head. The orderly took away the stew dish.
“What are you eating meat for?” Rinaldi turned to the priest. “Don’ you know it’s Friday?”
“It’s Thursday,” the priest said.
“It’s a lie. It’s Friday. You’re eating the body of our Lord. It’s God-meat. I know. It’s dead Austrian. That’s what you’re eating.”
“The white meat is from officers,” I said, completing the old joke.
Rinaldi laughed. He filled his glass.
“Don’t mind me,” he said. “I’m just a little crazy.”
“You ought to have a leave,” the priest said.
The major shook his head at him. Rinaldi looked at the priest.
“You think I ought to have a leave?”
