File:Americana 1920 Fisheries - American Food Fishes.jpg

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Description
English: "American Food Fishes": chart of commercial fish used for food
Date published 1920
Source Encyclopedia Americana, v. 11, 1920, facing p. 284.
Author Unknown authorUnknown author
Permission
(Reusing this file)
Public domain
This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.

Public domain works must be out of copyright in both the United States and in the source country of the work in order to be hosted on the Commons. If the work is not a U.S. work, the file must have an additional copyright tag indicating the copyright status in the source country.
Note: This tag should not be used for sound recordings.PD-1923Public domain in the United States//commons.wikimedia.org/wiki/File:Americana_1920_Fisheries_-_American_Food_Fishes.jpg

Caption:

1.  Alewife. 2.  Red Snapper. 3.  Black Sea-bass.   4.  Steel-head.
5.  Spanish Mackerel.   6.  Rainbow Trout.   7.  Whitefish. 8.  Striped Bass.  
9.  Sunfish. 10.  Bluefish. 11.  Sauger. 12.  Fall-fish.

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current17:44, 4 October 2012Thumbnail for version as of 17:44, 4 October 20121,759 × 2,637 (720 KB)Bob Burkhardt{{Information |Description={{en|"American Food Fishes": chart of commercial fish used for food}} |Source=''Encyclopedia Americana'', v. 11, 1920, facing p. 284. |Date=published 1920 |Author=unknown artist |Permission={{PD-1923}} |other_versions= }} [[C...

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