commended a bodice for this purpose, but, according to her description of it, the bodice was to be cut only to reach the waist. (See Plate 5, line A, B.) This is a mistake, for in this case the weight of the clothes would hang entirely from the waist, and would press upon the soft parts of the pelvis, thus causing perhaps serious mischief. The bodice should be cut well down over the hips, and the buttons placed round the bones of the hips so that the weight of the clothes may be supported by these bones as in the accompanying engraving.
A high-necked and long-sleeved woollen combination vest and drawers should be worn next the skin. Over this should be a closely-fitting flannel bodice, on to which the suspenders of the stockings should be buttoned, and to which the drawers can be fastened if made separate from the vest. On to the bodice also is fastened what is called the divided skirt—loose trousers made of the material of the dress, the bottom of each leg being finished with a kilting. The above illustration, which the National Health Society has kindly lent me, shows
