An Etymological Dictionary of the German Language/Braten

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An Etymological Dictionary of the German Language, B (1891)
by Friedrich Kluge, translated by John Francis Davis
Braten
Friedrich Kluge2506424An Etymological Dictionary of the German Language, B — Braten1891John Francis Davis

Braten, m., ‘roast-meat,’ from MidHG. brâte, OHG. brâto, m.; in the earlier periods of the language the word has the general meaning ‘tender parts of the body, flesh,’ but in MidHG. the modern meaning is also apparent. To this AS. brœ̂de, ‘roast-meat,’ is allied. Comp. the following word.