grizzly beard, lantern visage and unhappy eye, shivering about the deck, and ever and anon crawling to the sides of the vessel, and offering up their tributes to the windward, to infinite annoyance of the captain.
His letters to Mr. Astor, wherein he pours forth the bitterness of his soul, and his seamanlike impatience of what he considers the "lubberly" character and conduct of those around him, are before us, and are amusingly characteristic. The honest captain is full of vexation on his own account, and solicitude on account of Mr. Astor, whose property he considers at the mercy of a most heterogeneous and wasteful crew.
As to the clerks, he pronounced them mere pretenders, not one of whom had ever been among the Indians, nor farther to the northwest than Montreal, nor of higher rank than barkeeper of a tavern or marker of a billiard-table, excepting one, who had been a school-master, and whom he emphatically sets down for "as foolish a pedant as ever lived."
Then as to the artisans and laborers who had been brought from Canada and shipped at such expense, the three most respectable, according to the captain's account, were culprits, who had fled from Canada on account of their misdeeds; the rest had figured in Montreal as draymen, barbers, waiters, and carriole drivers, and were the most helpless, worthless beings "that ever broke sea-biscuit."
It may easily be imagined what a series of misunderstandings and cross-purposes would be likely to take place between such a crew and such a commander. The captain, in his zeal for the health and cleanliness of his ship, would make sweeping visitations to the "lubber nests" of the unlucky "voyageurs" and their companions in misery, ferret them out of their berths, make them air and wash themselves and their accoutrements, and oblige them to stir about briskly and take exercise.
Nor did his disgust and vexation cease when all hands had recovered from sea sickness, and become accustomed to the ship, for now broke out an alarming keenness of appetite that threatened havoc to the provisions. What especially irritated the captain was the daintiness of some of his cabin passengers. They were loud in their complaints of the ship's fare, though their table was served with fresh pork, hams, tongues, smoked beef, and puddings. "When thwarted in their cravings for delicacies," said he, "they would exclaim it was d—d
