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Moselle Cup
Dissolve in a little water three lumps of loaf sugar; slice into this one orange, one lime and one banana. Add one liqueur glass of Medford rum and one quart of Moselle wine. Pour into your pitcher over the ice. When thoroughly chilled add twelve brandied cherries and one bottle plain soda.
Moselle Cup No. 2
Same as above, substituting a bunch of mint in the top of the pitcher for the brandied cherries, and leaving out the banana. A few fresh strawberries are a great addition to this cup. It is a good plan to crush a few leaves of mint with the sugar in any cup where a bunch of mint would be used.
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