BUTTERED SIDE DOWN
Thump! Thirty cents.
"Quit your kiddin'," said the flattered Henri. "One endive, French dressing."
Thump! "Next!" said Miss Fink, dispassionately, yawned, and smiled fleetingly at the entrée cook who wasn't looking her way. Then, as Tony slid his tray toward her: "How's business, Tony? H'm? How many two-bit cigar bands have you slipped onto your own private collection of nickel straights and made a twenty-cent rake-off?"
But there was a mist in the bright brown eyes as Tony the Crook turned away with his tray. In spite of the satisfaction of having had the last word, Miss Fink knew in her heart that Tony had "got her at recess," as he had said he would.
Things were slowing up for Miss Fink. The stream of hurrying waiters was turned in the direction of the kitchen bar now. From now on the eating would be light, and the drinking heavy. Miss Fink, with time hanging heavy, found herself blinking down at the figures stamped on the pasteboard sheet before her, and in spite of the blinking, two marks that never were intended for a checker's report splashed
[90]
