into the grave, which is then filled in. On their return home, the mourners undergo purification by bathing before entering their huts. In front of the dead man's hut, two broken chatties (pots) are placed, whereof one contains ash-water, the other turmeric water. Into each chatty a leafy twig is thrown. Those who have been present at the funeral stop at the chatties, and, with the twig, sprinkle themselves first with the ash-water, and then with the turmeric-water. Inside the hut a lighted lamp, fed with gingelly oil, is set up, before which those who enter make obeisance before eating.
The chinnadinamu ceremony, whereof notice is given by the Bathyasthadu, is usually held on the third day-after death. Every group (gudem) or village has its own Bathyasthudu, specially appointed, whose duty it is to convey the news of death, and puberty of girls, to all the relatives. Tupākis will never nominate a Tupāki as their Bathyastha, but will select from a Mēkala or any sept except their own.
On the morning of the chinnadinamu, the eldest son of the deceased cooks rice in a new pot, and makes curries and cakes according to his means. These are made up into six balls, which are placed in a new basket, and taken to the burial-ground. On reaching the spot where the cross-lines were drawn, a ball of rice is placed thereon, together with betel leaves and nuts and a copper coin. The Bathyasthadu remains in charge thereof, while those assembled proceed to the grave, whereon a pot of water is poured, and a stone planted at the spot beneath which the head lies. The stone is anointed with shikai (fruit of Acacia Concinna) and red powder, and milk poured over it, first by the widow or widower and then by the relations.
