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CONTENTS.
xvii
To make | Lemon Cakes | 101 |
ibid | ||
Gooseberry clear Cakes | ibid | |
Raspberry Cakes | 102 | |
clear Cakes | ibid | |
103 | ||
Biscuits | 104 | |
a Bride Cake | ibid | |
105 | ||
Almond Icing for the Bride Cake | 106 | |
Pomegranate clear Cakes | ibid | |
Apricot Cakes | ibid | |
clear Cakes | ibid | |
clear Cakes of white Pear Plumbs | 107 | |
Almond Cakes or Figures | ibid | |
ibid | ||
Almond Loaves | 108 | |
little candied Cakes | ibid | |
a great rich Cake | ibid | |
109 | ||
a Plumb Cake | 110 | |
Icing for the Cake | 111 | |
112 | ||
a very fine rich Plumb Cake | ibid | |
an ordinary Plumb Cake | 113 | |
a pound Seed Cake | ibid | |
another Seed Cake | 114 | |
a rich Seed Cake | ibid | |
little Currant and Seed Cakes | 115 | |
Liquorice Cakes | ibid | |
Nun's Cakes | 116 | |
Saffron Cakes | ibid | |
a rich Yeast Cake | 117 |
To