radiation at the beginning of the 19th century, and which are expressed by saying that the cooling necessary to produce dew on exposed surfaces is to be attributed to the radiation from the surfaces to a clear sky. He gave an account of the theory of automatic cooling by radiation, which has found a place in all text-books of physics, in his first Essay on Dew published in 1818. The theory is supported in that and in a second essay by a number of well-planned observations, and the essays are indeed models of scientific method. The process of the formation of dew as represented by Wells is a simple one. It starts from the point of view that all bodies are constantly radiating heat, and cool automatically unless they receive a corresponding amount of heat from other bodies by radiation or conduction. Good radiators, which are at the same time bad conductors of heat, such as blades of grass, lose heat rapidly on a clear night by radiation to the sky and become cooled below the dew-point of the atmosphere.
The question was very fully studied by Melloni and others, but little more was added to the explanation given by Wells until 1885, when John Aitken of Falkirk called attention to the question whether the water of dewdrops on plants or stones came from the air or the earth, and described a number of experiments to show that under the conditions of observation in Scotland, it was the earth from which the moisture was probably obtained, either by the operation of the vascular system of plants in the formation of exuded dewdrops, or by evaporation and subsequent condensation in the lowest layer of the atmosphere. Some controversy was excited by the publication of Aitken’s views, and it is interesting to revert to it because it illustrates a proposition which is of general application in meteorological questions, namely, that the physical processes operative in the evolution of meteorological phenomena are generally complex. It is not radiation alone that is necessary to produce dew, nor even radiation from a body which does not conduct heat. The body must be surrounded by an atmosphere so fully supplied with moisture that the dew-point can be passed by the cooling due to radiation. Thus the conditions favourable for the formation of dew are (1) a good radiating surface, (2) a still atmosphere, (3) a clear sky, (4) thermal insulation of the radiating surface, (5) warm moist ground or some other provision to produce a supply of moisture in the surface layers of air.
Aitken’s contribution to the theory of dew shows that in considering the supply of moisture we must take into consideration the ground as well as the air and concern ourselves with the temperature of both. Of the five conditions mentioned, the first four may be considered necessary, but the fifth is very important for securing a copious deposit. It can hardly be maintained that no dew could form unless there were a supply of water by evaporation from warm ground, but, when such a supply is forthcoming, it is evident that in place of the limited process of condensation which deprives the air of its moisture and is therefore soon terminable, we have the process of distillation which goes on as long as conditions are maintained. This distinction is of some practical importance for it indicates the protecting power of wet soil in favour of young plants as against night frost. If distillation between the ground and the leaves is set up, the temperature of the leaves cannot fall much below the original dew-point because the supply of water for condensation is kept up; but if the compensation for loss of heat by radiation is dependent simply on the condensation of water from the atmosphere, without renewal of the supply, the dew-point will gradually get lower as the moisture is deposited and the process of cooling will go on.
In these questions we have to deal with comparatively large changes taking place within a small range of level. It is with the layer a few inches thick on either side of the surface that we are principally concerned, and for an adequate comprehension of the conditions close consideration is required. To illustrate this point reference may be made to figs. 1 and 2, which represent the condition of affairs at 10.40 P.M. on about the 20th of October 1885, according to observations by Aitken. Vertical distances represent heights in feet, while the temperatures of the air and the dew-point are represented by horizontal distances and their variations with height by the curved lines of the diagram. The line marked 0 is the ground level itself, a rather indefinite quantity when the surface is grass. The whole vertical distance represented is from 4 ft. above ground to 1 ft. below ground, and the special phenomena which we are considering take place in the layer which represents the rapid transition between the temperature of the ground 3 in. below the surface and that of the air a few inches above ground.
Fig. 1. | Fig. 2. |
The point of interest is to determine where the dew-point curve and dry-bulb curve will cut. If they cut above the surface, mist will result; if they cut at the surface, dew will be formed. Below the surface, it may be assumed that the air is saturated with moisture and any difference in temperature of the dew-point is accompanied by distillation. It may be remarked, by the way, that such distillation between soil layers of different temperatures must be productive of the transference of large quantities of water between different levels in the soil either upward or downward according to the time of year.
These diagrams illustrate the importance of the warmth and moisture of the ground in the phenomena which have been considered. From the surface there is a continual loss of heat going on by radiation and a continual supply of warmth and moisture from below. But while the heat can escape, the moisture cannot. Thus the dry-bulb line is deflected to the left as it approaches the surface, the dew-point line to the right. Thus the effect of the moisture of the ground is to cause the lines to approach. In the case of grass, fig. 2, the deviation of the dry-bulb line to the left to form a sharp minimum of temperature at the surface is well shown. The dew-point line is also shown diverted to the left to the same point as the dry-bulb; but that could only happen if there were so copious a condensation from the atmosphere as actually to make the air drier at the surface than up above. In diagram 1, for soil, the effect on air temperature and moisture is shown; the two lines converge to cut at the surface where a dew deposit will be formed. Along the underground line there must be a gradual creeping of heat and moisture towards the surface by distillation, the more rapid the greater the temperature gradient.
The amount of dew deposited is considerable, and, in tropical countries, is sometimes sufficiently heavy to be collected by gutters and spouts, but it is not generally regarded as a large percentage of the total rainfall. Loesche estimates the amount of dew for a single night on the Loango coast at 3 mm., but the estimate seems a high one. Measurements go to show that the depth of water corresponding with the aggregate annual deposit of dew is 1 in. to 1.5 in. near London (G. Dines), 1.2 in. at Munich (Wollny), 0.3 in. at Montpellier (Crova), 1.6 in. at Tenbury, Worcestershire (Badgley).
With the question of the amount of water collected as dew, that of the maintenance of “dew ponds” is intimately associated. The name is given to certain isolated ponds on the upper levels of the chalk downs of the south of England and elsewhere. Some of these ponds are very ancient, as the title of a work on Neolithic Dewponds by A. J. and G. Hubbard indicates. Their name seems to imply the hypothesis that they depend upon dew and not entirely upon rain for their maintenance as a source of water supply for cattle, for which they are used. The question has been discussed a good deal, but not settled; the balance of evidence seems to be against the view that dew deposits make any important contribution to the supply of water. The construction of dew ponds is, however, still practised on traditional lines, and it is said that a new dew pond has first to be filled artificially.