There was a problem when proofreading this page.
An image should appear at this position in the text. To use the entire page scan as a placeholder, edit this page and replace "{{missing image}}" with "{{raw image|Food and cookery for the sick and convalescent.djvu/179}}". Otherwise, if you are able to provide the image then please do so. For guidance, see Wikisource:Image guidelines and Help:Adding images. |
FANCY ROAST,
GARNISHED WITH TOAST POINTS AND PARSLEY
An image should appear at this position in the text. To use the entire page scan as a placeholder, edit this page and replace "{{missing image}}" with "{{raw image|Food and cookery for the sick and convalescent.djvu/179}}". Otherwise, if you are able to provide the image then please do so. For guidance, see Wikisource:Image guidelines and Help:Adding images. |
BROILED OYSTERS