appear intelligent. They are taught little beyond the different chants and litanies, with the words of which they soon become familiar. The boys are clean and well fed; but the monks, if equally clean, are more
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YU-CHOM-SA
sparing in their diet. Their frugal repast consists of rice and varieties of minced vegetables, cakes of pine nuts glued together with honey, and other cakes of popped rice and honey. The extreme richness of the dishes soon palls upon the palate. While managing to exist, signs of emaciation are noticeable in their bodies and faces. Among the nuns who are attracted to these different monasteries, there are many who have entered the cloister from religious motives, and a few who, alone in the world, find it a convenient spot in which to pass their lives. Neither class, however, encroaches upon the religious and devotional functions of
