must try again," said Mrs. Jo, looking rather perplexed, and very much amused with the small concern before her. "Take that little pan full of flour, put in a pinch of salt, and then rub in as much butter as will go on that plate. Always remember to put your dry things together first, and then the wet. It mixes better so."
"I know how; I saw Asia do it. Don't I butter the pie plates too? She did, the first thing," said Daisy, whisking the flour about at a great rate.
"Quite right! I do believe you have a gift for cooking, you take to it so cleverly," said Aunt Jo, approvingly. "Now a dash of cold water, just enough to wet it; then scatter some flour on the board, work in a little, and roll the paste out; yes, that's the way. Now put dabs of butter all over it, and roll it out again. We won't have our pastry very rich, or the dolls will get dyspeptic."
Daisy laughed at the idea, and scattered the dabs with a liberal hand. Then she rolled and rolled with her delightful little pin, and having got her paste ready proceeded to cover the plates with it. Next the apple was sliced in, sugar and cinnamon lavishly sprinkled over it, and then the top crust put on with breathless care.
"I always wanted to cut them round, and Asia never would let me. How nice it is to do it all my ownty donty self!" said Daisy, as the little knife went clipping round the doll's plate poised on her hand.
All cooks, even the best, meet with mishaps sometimes, and Sally's first one occurred then, for the knife went so fast that the plate slipped, turned a somersault in the air, and landed the dear little pie upside down
