the lunch or dinner is served. It is partaken of standing up, off a small plate, and amounts, in fact, to a real meal as a preparation to give one an appetite instead of satisfying it.
There is generally fresh caviare and also preserved caviare, and delicious pickled herrings with quantities of other good little dishes, which the men wash down with vodka.
I was extremely fond of this caviare, but did not feel the same affection for that of the newspapers, especially during the Revolution. One of them reached us showing nothing after its title but five lines, and the five last ones! This variety of caviare is a thick black substance; if one tries to scratch it off, it spreads more and more and seems to become more and more opaque.
The liberty of the Press certainly did not exist then.
The Jesuits were not tolerated in Russia, their influence, intelligence, savoir-faire and cunning were feared. The Dominicans were looked upon kindly, as well as a few other Orders, and I consider that the exception was really flattering to their Order.
As for the Jews, they were looked at askance. There were no Jews admitted into the army, only a percentage of them were educated in the public schools, and that percentage was very small.
In Russia Jews are not known in society at all; besides, out there, they had not "depalestined" themselves as with us. Poland
