however, when drawn from the water, is determined and almost ferocious, particularly when the high and spinous dorsal-fin is stiffly erected.
The excellence of the Perch, as a table fish, is generally acknowledged; in this respect, perhaps, it is exceeded by none of our fluviatile species, with the exception of the Trout and the Salmon. Perch of five pounds are not uncommon, and they have been known to attain even double this weight. A Fish of large size needs good tackle as well as skill in the angler, for it is powerful in proportion to its size. When Perch run large, a minnow, roach, or gudgeon is a successful bait; but the more usual baits are worms and gentles; fresh-water shrimps are much used by those who fish for Perch in the docks of London, where these Fishes are both fine and plentiful. In still water, as that of lakes or ponds, the bait should be allowed to float in mid-water; in rivers, nearer the bottom. In March, the Perch deposits its spawn, after which it will afford good sport to the end of October; a cool day with a fresh breeze to ruffle the surface, being most propitious.
The readiness with which this beautiful fish is taken is partly due to its voracity, in which it almost equals the ravenous Pike; when hungry indeed, it will seize almost any object that is presented to it. A writer in the New Sporting Magazine, says that he has repeatedly taken a Perch with no other bait than a portion of the gills of one just captured, accidentally remaining on the hook, the line having been carelessly allowed to drop into the water while a fresh bait was being selected. "Red seems an attractive
