There was a problem when proofreading this page.
An image should appear at this position in the text. To use the entire page scan as a placeholder, edit this page and replace "{{missing image}}" with "{{raw image|Ronald - The Century Cookbook.djvu/518}}". Otherwise, if you are able to provide the image then please do so. For guidance, see Wikisource:Image guidelines and Help:Adding images. |
CHARLOTTE PRINCESSE DE GALLES MADE OF ROLLED GAURFFRES. (SEE PAGE 406.)
An image should appear at this position in the text. To use the entire page scan as a placeholder, edit this page and replace "{{missing image}}" with "{{raw image|Ronald - The Century Cookbook.djvu/518}}". Otherwise, if you are able to provide the image then please do so. For guidance, see Wikisource:Image guidelines and Help:Adding images. |
GÂTEAU ST. HONORÉ. (SEE PAGE 407.)
An image should appear at this position in the text. To use the entire page scan as a placeholder, edit this page and replace "{{missing image}}" with "{{raw image|Ronald - The Century Cookbook.djvu/518}}". Otherwise, if you are able to provide the image then please do so. For guidance, see Wikisource:Image guidelines and Help:Adding images. |
PINK JELLY GARNISHED WITH PINK CARNATIONS.