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BEVERAGES No. C 008 00

LEMONADE (INSTANT)

Yield: 100 Portion: 1-1/4 Cups
Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
126 cal 33 g 0 g 0 g 0 mg 11 mg 7mg


Ingredients Weight Measure Issue
SUGAR,GRANULATED, 7 lbs 1 gal
WATER 12-1/2 lbs 1 gal 2 qts
JUICE,LEMON, 2-1/8 lbs 2-5/8 cup
WATER,COLD 37-5/8 lbs 4 gal 2 qts
ICE CUBES 9-5/8 lbs 3 gal


Method
  1. Dissolve sugar in water. Cool.
  2. Add juice and water to sugar solution. Mix thoroughly. Cover and refrigerate.
  3. Add ice just before serving.