DESSERTS (CAKES AND FROSTINGS) No. G 002 00
APPLESAUCE CAKE
| Yield: 100 | Portion: 1 Piece |
| Calories | Carbohydrates | Protein | Fat | Cholesterol | Sodium | Calcium |
|---|---|---|---|---|---|---|
| 304 cal | 47 g | 3 g | 12 g | 34 mg | 172 mg | 43 mg |
| Ingredients | Weight | Measure | Issue |
|---|---|---|---|
| FLOUR,WHEAT,GENERAL PURPOSE | 3-5/8 lbs | 3 qts 1 cup | |
| BAKING POWDER | 1-3/4 oz | 1/4 cup | |
| BAKING SODA | 3/4 oz | 1 tbsp | |
| CINNAMON,GROUND | 1/2 oz | 2 tbsp | |
| CLOVES,GROUND | 1/4 oz | 1 tbsp | |
| SALT | 1/4 oz | 1/8 tsp | |
| SUGAR,GRANULATED | 2-2/3 lbs | 1 qts 2 cup | |
| RAISINS | 1-1/2 lbs | 1 qts 1/2 cup | |
| APPLESAUCE,CANNED,UNSWEETENED | 3-1/4 lbs | 1 qts 2 cup | |
| SHORTENING | 1-1/2 lbs | 3-3/8 cup | |
| EGGS,WHOLE,FROZEN | 1-3/4 lbs | 3-1/4 cup | |
| COOKING SPRAY,NONSTICK | 2 oz | 1/4 cup 1/3 tbsp |
Method
- Sift together flour, baking powder, baking soda, cinnamon, cloves, salt and sugar into mixer bowl.
- Add raisins, applesauce and shortening to dry ingredients. Beat at low speed 1 minute, then at medium speed 2 minutes. Scrape
down bowl.
- Add eggs slowly to mixture while beating at low speed about 1 minute. Scrape down bowl. Beat at medium speed 3 minutes.
- Lightly spray each pan with non-stick cooking spray. Pour 3-3/4 quarts batter into each sprayed and floured pan.
- Using a convection oven, bake in 325 F. oven for 20 to 25 minutes or until done on high fan, open vent.
- Cool; frost if desired. Cut 6 by 9.
