L. MEAT, FISH AND POULTRY No. 0(4)
INDEX
Card No | |
L 149 02 | Baked Chicken with Mushroom Gravy (8 Pc Cnd Soup) |
L 150 00 | Turkey Pot Pie |
L 150 01 | Chicken Pot Pie (Canned Chicken) |
L 150 03 | Chicken Pot Pie (Cooked Diced) |
L 151 00 | Chicken Salad (Cooked Diced) |
L 151 01 | Chicken Salad (Canned Chicken) |
L 151 02 | Turkey Salad (Boneless, Frozen) |
L 152 00 | Chicken Tetrazzini (Canned Chicken) |
L 152 01 | Tuna Tetrazzini (Canned Tuna) |
L 152 02 | Chicken Tetrazzini (Cooked Diced) |
L 153 00 | Chinese Five-Spice Chicken (8 Pc) |
L 154 00 | Creole Chicken (8 Pc) |
L 154 01 | Creole Chicken (Cooked Diced) |
L 155 00 | Fried Chicken (8 Pc) |
L 155 01 | Southern Fried Chicken (8 Pc) |
L 155 02 | Fried Chicken (Precooked Breaded,Frozen For Deep Fat Fry) |
L 156 00 | Oven Baked Chicken (8 Pc) |
L 156 01 | Fried Chicken (Precooked, Breaded Chicken, Frozen For Oven) |
L 157 00 | Pineapple Chicken (8 Pc) |
L 158 00 | Savory Baked Chicken (8 Pc) |
L 158 01 | Savory Baked Chicken (Thighs) |
L 159 00 | Szechwan Chicken (8 Pc) |
L 159 01 | Szechwan Chicken (Breast Boneless) |
L 160 00 | Chicken Chow Mein (Cooked Diced) |
L 160 01 | Chicken Chow Mein (Canned Chicken) |
L 161 00 | Roast Turkey |
L 162 00 | Roast Turkey (Boneless Turkey) |
L 162 01 | Roast Turkey With Barbecue Sauce |
L 163 00 | Turkey Nuggets |
L 164 00 | Roast Duck |
L 164 01 | Hawaiian Baked Duck |
L 164 02 | Roast Duck With Apple Jelly Glaze |
L 164 03 | Honey Glazed Duck |
L 165 00 | Pizza |
L 165 01 | Pizza (Thick Crust) |
L 165 02 | Mushroom, Green Pepper and Onion Pizza |
L 165 03 | Hamburger Pizza |
L 165 04 | Pepperoni, Green Pepper, and Mushroom Pizza |
L 165 05 | Pepperoni Pizza |
L 165 06 | Pizza (Roll Mix) |
L 165 07 | Pork or Italian Sausage Pizza |