Page:The Incas of Peru.djvu/211

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THE QUICHUAS
175

The Apancay valley presents scenes of great beauty. On the mountain to the south the products of almost every clime may be seen at one glance. The rapid little river flows along at its base, amongst waving maize crops and fruit trees. On the steep slopes immediately above there are crops of potatoes and other edible roots, then pastures on the steep mountain side with rocks cropping out, and higher the peaks shooting up into the sky. On the other side of Apancay there are terraced slopes, and cultivated tracts sloping down to the banks of the Pachachaca. Higher up the Pachachaca and other tributaries of the Apurimac, the mountain gorges and lofty punas were inhabited by four ayllus of hardy mountaineers closely allied to the Quichuas. These were the Chumpi-uilcas, Cotapampas, Umasayus, and Aymaras.[1]

The beauty of the scenery between the rivers Pachachaca and Pampas is most striking as the summit ridges are reached, and the eye ranges over such valleys and gorges as are presented by Angamos, Pincos, and Huancarama.[2] On a grassy plateau, commanding the road, is the ancient fortress of Curamba, a stronghold of the Quichuas. It consists of three terraces, one above the other with stone revetments, and a ramp on the east side

  1. Chumpi, a cairn; uilca, sacred; cuta, ground; pampa, plain; uma, head; sayu, landmark; ayma, a song; aray, masked.
  2. Anca, eagle; ma, let us see; pincu, roof; huanca, song of women working in the fields; ramca, dream.