while the British Museum, the National Gallery, the South Kensington Museum, the Tower, and a number of other collections of pictures and antiques were all guarded strongly by German sentries. The enemy had thus seized our national treasures.
London awoke to find herself a German city.
In the streets lounging groups of travel-worn sons of the Fatherland were everywhere, and German was heard on every hand. Every ounce of foodstuff was being rapidly commandeered by hundreds of foraging parties, who went to each grocer's, baker's, or provision shop in the various districts, seized all they could find, valued it, and gave official receipts for it.
The price of food in London that morning was absolutely prohibitive, as much as two shillings being asked for a twopenny loaf. The Germans had, it was afterwards discovered, been all the time, since the Sunday when they landed, running over large cargoes of supplies of all sorts to the Essex, Lincolnshire, and Norfolk coasts, where they had established huge supply bases, well knowing that there was not sufficient food in the country to feed their armed hordes in addition to the population.
Shops in Tottenham Court Road, Holborn, Edgeware Road, Oxford Street, Camden Road, and Harrow Road were systematically visited by the foraging parties, who commenced their work at dawn. Those places that were closed and their owners absent were at once broken open, and everything seized and carted to either Hyde Park or St. James's Park, for though Londoners might starve, the Kaiser's troops intended to be fed.
In some cases a patriotic shopkeeper attempted to resist. Indeed, in more than one case a tradesman wilfully set his shop on fire rather than its contents should fall into the enemy's hands. In other cases the tradesmen who received the official German receipts burned them in contempt before the officer's eyes.
The guidance of these foraging parties was, in very many cases, in the hands of Germans in civilian clothes,
