In boot and shoe manufacturing one American firm was far in the lead.[1] Yet, on a smaller scale, German firms were participating in the business actively, while German craftsmen were an important element in the success of all shoe manufacturers. A similar statement will hold true in the department of brickmaking. A large number of Germans worked in the brickyards as experts, and several had small plants of their own. But the big brickyard of the city was not managed by Germans.[2] There was one single rope maker, who was a German, and also one glove and mitten manufacturer, who was also German. Both of these industries were small.
There remains the historically important Milwaukee industry of beer-brewing, popularly supposed to have been introduced by immigrants from Munich and other centers of beer manufacture in the fatherland. The census lists a total of ten establishments designated as breweries. Of these, seven were owned by Germans and three by non-Germans. The investments by the latter aggregated $27,000, those of the former $20,900. But the sum of the annual products of the German breweries was $41,062, while the aggregate product of the others was $32,425. The non-German brewery which had the largest investment was doing an annual business valued at less than the investment, while one of the German breweries having only $3000 invested reported a product valued at $18,000.[3]
When we consider mercantile lines as distinguished from the industrial, Germans were prominent in those which called for moderate investments. They had many small grocery stores scattered through the city, a number of meat markets, and of course a goodly proportion of liquor
