The Bar-tender's Guide/Brandy Cocktail
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Brandy Cocktail.
(Use small bar-glass.)
- Take 3 or 4 dashes of gum syrup.
- Take 2 dashes of bitters (Boker’s or Angostura).
- Take 1 wine-glass of brandy.
- Take 1 or 2 dashes of Curagoa.
Fill the glass one-third full of shaved ice, shake up well and strain into a cocktail glass. Twist a small piece of lemon rind in it and serve.