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The Bar-tender's Guide/Hot English Ale Flip

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Hot English Rum Flip
The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
Cocktail Drinks
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3879754The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas
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Hot English Ale Flip.

(One quart.)

This is prepared in the same manner as Rum Flip, omitting the rum, and the whites of two of the eggs.

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