Aunt Caroline's Dixieland Recipes/Pies and Desserts/Mammy’s Sweet Potato Pudding

by Emma McKinney

MAMMY’S SWEET POTATO PUDDING

Grate three medium sized potatoes. Beat together one cup of sugar, three eggs, one tablespoonful of butter, one pint of milk, and add to the grated potato.

Pour in a buttered pan, drop bits of butter on top and bake one hour in a moderate oven. Flavor with one teaspoonful of vanilla.