cratic history, instead of a string of kings and battles, this is the obvious and open gate by which to approach the figure which disputed England with the first Plantagenet. A real popular history should think more of his popularity even than his policy. And unquestionably thousands of ploughmen, carpenters, cooks, and yeomen, as in the motley crowd of Chaucer, knew a great deal about St. Thomas when they had never even heard of Becket.
It would be easy to detail what followed the Conquest as the feudal tangle that it was, till a prince from Anjou repeated the unifying effort of the Conqueror. It is found equally easy to write of the Red King's hunting instead of his building, which has lasted longer, and which he probably loved much more. It is easy to catalogue the questions he disputed with Anselm—leaving out the question Anselm cared most about, and which he asked with explosive simplicity, as, "Why was God a man?" All this is as simple as saying that a king died of eating lampreys, from which, however, there is little to learn nowadays, unless it be that when a modern monarch perishes of gluttony the newspapers seldom say so. But if we want to know what really happened to England in this dim epoch, I think it can be dimly but truly traced in the story of St. Thomas of Canterbury.
Henry of Anjou, who brought fresh French blood into the monarchy, brought also a refreshment of the idea for which the French have always