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Dalna of shrimps and coca-nut | 77 |
Dhonka of shrimps and cocoa-nut | 76 |
Dolma of patols | 85 |
English curry with crabs | 86 |
English curry with rohit fish | 92 |
Fish boiled | 71 |
Fish bread | 82 |
Fish cake | 82 |
Fish curry with cocoa-nut | 78 |
Fish fuluri | 74 |
Fish jhal | 89 |
Fish kulia | 97 |
Fish paturi | 80 |
Fish preserved | 98 |
Fish puri | 82 |
Fish soup | 94 |
Fish sweets | 75 |
Fish with cream of milk | 86 |
Fish with eggs | 81 |
Fish with flattened rice | 89 |
Fry European | 70 |
Fry of fishes | 69 |
Fry of fish roes | 70 |
Fry of the intestines of fish | 70 |
Fry of lobsters and shrimps | 69 |
Guti-kabab | 81 |
Hilsa fish boiled in rice | 72 |
Hilsa fish roasted with meat | 80 |
Hilsa fish unfried with soup | 95 |
Hilsa fish with cocoa-nut | 77 |
Jhuri | 71 |
Kabab | 80 |
Kopta | 83 |
Kopta of chitol fish | 83 |
Kopta of shrimps | 83 |
Malai curry | 96 |
Mayrani of shrimps | 76 |
Proleha | 79 |
Rasa | 90 |
Rasa-bara of shrimps | 75 |
Scorched fish | 78 |
Shoal fish with pumpkin | 90 |
Soup with Magura or singi fish | 93 |
Sour fish | 97 |
Shrimps boiled in rice | 71 |
Shrimps powdered | 98 |
Shrimps roasted | 79 |
Shrimps with gourd leaves | 88 |