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Page | |
Lady Canning | 142 |
Luchi | 120 |
Luchi Radhaballavi | 121 |
Luchi with khowa kheer | 122 |
Luchi with Sweet Gourd | 121 |
Madanamritti | 166 |
Madhuramla-khanda | 129 |
Malpoa | 143 |
Malpoa with chhana | 143 |
Malpoa with kheer | 143 |
Manik bhog | 167 |
Manthak | 163 |
Methai of Kumra | 157 |
Mihidana | 138 |
Monohara | 140 |
Monoranjan of kheer | 133 |
Moog Samli | 122 |
Mowa of khai | 165 |
Murki of chhana | 170 |
Nankhatai | 155 |
Nawab bhog | 164 |
Nikhuti | 165 |
Nimki | 119 |
Nimki Patnai | 120 |
Pampar | 127 |
Pantoa | 141 |
Parota | 118 |
Parota Dhakai | 118 |
Patisapta | 125 |
Payesh | 149 |
Payesh of Cabbage | 151 |
Payesh of chhana | 150 |
Payesh of chinre | 150 |
Payesh of Juice of Date Palm | 150 |
Payesh of mun | 152 |
Payesh of nalen gur | 149 |
Payesh of poppy seeds | 152 |
Payesh of sago | 152 |
Payesh of sweet potatoes | 151 |
Peraki | 158 |
Pudding of loaf | 129 |
Pudding of middlings (suji) | 128 |
Pudding of rice | 128 |
Puli cakes of moog | 124 |
Puli cakes, varieties of | 123 |
Puli Pitha of sweet potatoes | 153 |
Rabri | 170 |
Rajbhog | 137 |
Rasabara | 145 |
Rasa golla | 136 |
Rasa madhuri | 145 |
Sakarpara | 159 |
Sandesh with Date sugar | 131 |